Skip to content
Overhead photo of a South Indian style vegetarian meal served on a green banana leaf on a speckled floor. Rice sits in the centre with yellow vegetable poriyal, fried vada (doughnut-shaped fritters), chickpea and vegetable sides, yogurt with cucumber in a white bowl, and small white bowls of sambar, rasam, a thick lentil or chutney-like dish, and grated coconut. A plastic water bottle sits at the right edge. At the bottom, the lap of an orange saffron garment is visible.