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A long row of seated sannyasis in saffron-orange dhotis and shawls sits cross-legged on a white floor in a hall with pink walls and framed pictures. Most are bare-chested, wearing rudraksha malas, with white ash marks on their foreheads and bodies. In front of them, banana leaves hold rice, fried snacks, sliced fruit and sweets, with small steel bowls of chutney and water bottles along the row. The participants sit with hands folded or resting on their laps, awaiting the meal in an annadan-style setting.