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A food service line in a canteen-style kitchen. Stainless steel serving trays hold yellow-orange lentil or sambar-style curry, and a man in a white shirt with a visitor badge ladles from the central tray. Stacks of white disposable plates sit on a steel counter, with a bowl of red chutney and filled leaf plates in front. A person in a blue checked shirt stands at the right beside a black garbage bag. Annadan-style community meal preparation.