Skip to content
A large round polished stainless steel thali tray with ornate scalloped rim and two handles sits on a woven grey mat, viewed from above. Nine compartments hold vegetarian food: diced orange pumpkin or squash, yellow lemon or turmeric rice, white rice with nuts and spices, grated orange carrot rice, dark chickpea curry, a dark mashed or spiced vegetable dish, plain rice, yellow spiced rice, and a white yogurt or raita bowl. A small ornate silver dish holds cubes of white fruit or sweet. No people are visible.