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Outdoor cooking area under a tarpaulin canopy with red-earth bank behind it, used for large-scale food preparation. Several large black cooking pots sit on metal stands over propane gas cylinders, with a red hose connecting them. A shirtless man in dark shorts stands at the right stirring a pot with a long ladle. Steel bowls, a purple plastic bucket, white sacks and a green bag sit on the ground, with a bowl of chopped green leaves at lower left. Orange and dark cloth hangs from the canopy poles.