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A open-air community kitchen under tarpaulin awnings with blue, green and white striped canopies and corrugated metal roofs. Large aluminium cooking pots and vessels sit on portable stoves and gas cylinders on bare sandy ground, with steel tubs and buckets of vegetables scattered around. Several men in white shirts and dhotis and a woman in a red sari work at the cooking stations, and a few people stand among the stalls under palm trees.