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A round stainless steel thali tray holds six small steel bowls of prepared rice and sweet dishes on a wooden table. Clockwise from top left: a brown sweet pudding with raisins, yellow lemon rice with mustard seeds, a light rice with cubed yellow pieces and curry leaves, a tomato-coloured rice with cashews, a rice mixed with green peas and pieces of vegetable, and a small empty steel cup in the centre. No people are visible.