Difference between revisions of "October 10 2012"

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Compiled Results  
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Compiled Results
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♦ Recoveries from many serious mental and physical diseases  
 
♦ Recoveries from many serious mental and physical diseases  
  

Revision as of 20:39, 27 August 2020

Photos From The Day:



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Nirahara Samyama

Medical Studies – BREAKTHROUGH FINDINGS ON NIRAHARIS

A medical research project on Nirahara program participants demonstrates medical miracles in just 21 days 90% experienced REDUCED CHOLESTERAL LEVELS From 10-50 pounds: MAJOR WEIGHT LOSS 92% experienced HUGE GAINS IN VITAMIN B12 LEVELS 100% experienced GAINS IN VITAMIN D 70% GAIN IN HEMOGLOBIN 85% DECREASE IN UREA This research proves that we can successfully and permanently lose weight, and recover from serious life-threatening illnesses; like cardio-vascular disease, diabetes, high cholesterol, chronic fatigue, low thyroid and depression



The Research Context Thirty-eight participants, from a variety of countries from around the world gathered in Tiruvanamali, India ; October 2012, to experience THE SAMYAMA, an ancient Vedic practice that has been awakened by living Avatar, Paramahamsa Nithyananda.

   Participants drank only liquids: thin juice, diluted buttermilk and clear soup.Quantities varied from person to person.
   For the 21 day period, participants were busy working on projects, and engaged in an out-door work project that included physical labor.
   Age range was from 16 to 65
   Every evening for 21 days, all participants received Initiation by ‘touch’  during the “Darshan” from Paramahamsa Nithyananda. This is an ancient Vedic technique to transfer energy from a higher energetic source to a lower one. 

It is the Vitamin B12 that is involved in the metabolism of every cell in the body, especially affecting DNA synthesis and function. Without ample amounts of this vitamin, we can experience irreversible damage to the brain, increasing the risk of Dementia, and Alzheimer’s Disease. It also plays a key role in the prevention of heart disease, because of its ability to lower homocysteine levels. Normally Vitamin B12 is acquired by eating animal derived foods like meat and eggs. However, there are some vegetables which have lower quantities of Vitamin B12. Also medical literature shows increase in Vitamin B12 in organically grown plants like Spinach where cow dung is used as manure instead of synthetic fertilizers. Yet the Niraharis had massive increase in Vitamin B12 by only drinking vegetable based fluids. The process of shifting to a liquid based vegetarian diet changes the blood micro flora tremendously and reduces toxin-producing bacteria. On the other hand, the specific kriya for Nirahara Sammyama directs the vital energy or prana towards the abdominal organs making the gut more efficient in absorbing micronutrients.


This most unique combination of clinical findings is leading the scientific community to look at the possibilities of medical miracles. Further research is needed for replication, however; these data are still pouring in from ongoing THE Samyama courses. VITAMIN B12 LEVEL




80% of the participants experienced huge gains in Vitamin B12. Energy levels soared. Vitamin B-12 is the vitamin that is involved in the metabolism of every cell in the body, especially affecting DNA synthesis and function.

Cholesterol Total Cholesterol levels reduced to normal levels in 85% of the participants in just 21 days! HDL (good cholesterol levels) gained by 45%. Even postmenopausal women gained in good cholesterol. Menopausal women do not produce high levels of estrogen. Normally estrogen is needed for HDL to elevate. However, the body has alternative pathways to synthesize estrogen in small quantities. The process of Nirahara Sammyama increases the sensitivity of the body to realign itself at both macro and micro nutrient levels. Vitamin D Vitamin D levels rose 100% in all participants. High levels of Vitamin D leads to reversal of aging, heightened immune function, and promotion of calcium absorption. This reduces the risk of osteoporosis and fractures

Implication Normally vitamin D is either acquired from food sources like milk and meat or from exposure to sun. Vitamin D3 increase following direct exposure to sun is usually estimated in relation to the number of sun hours of exposure. Though the Nirahara Sammyama participants were largely indoors, the availability of indirect sunlight including UV light during the day cannot be discounted. Considering the very significant increase in the Vitamin D3 levels in just 3 weeks, the likely mechanism is a heightened sensitivity of the skin to manufacture Vitamin D3 even at minimum sunlight exposure

Hemoglobin Hemoglobin of male and female participants combined rose 70%. Hemoglobin is essential in producing red blood cells which carry oxygen and provides us with vital energy

Implication The synthesis of hemoglobin requires not only the presence of iron which can be obtained from food sources, but also stimulation of the bone marrow through increased production of the erythropoietin by the kidneys. Improved functioning of the kidney has already been reflected on Sammyama participants by a consistant decrease in the blood urea levels. Also, the process of Kumbhaka in the Nirahara Sammyama Kriya, would induce the formation of hypoxia inducing factor (HIF), which in turn will stimulate the formation of erythropoietin (production of HIF) related to gene expression. This has already been shown in earlier studies of 21 days Inner Awakening®.



Thyroid Function Thyroid functions improved drastically, altering the levels of TSH (Thyroid Stimulating Hormone) and T3 levels increased 33%. This resulted in normalization of the thyroid hormone levels, thereby normalizing the effects of thyroid hormone on body metabolism. Blood glucose levels returned to normal levels in diabetics, even without their medication. The post Sammyama fasting levels were much higher in most of the participants.

Implication Here the liver produced glucose through a process of neo glucogenesis utilizing stored body fat



Compiled Results

♦ Recoveries from many serious mental and physical diseases

♦ Huge shifts in energy

♦ Reduced mental chatter

♦ Less unnecessary chatter when communicating with people

♦ Calmness and contentment in inner space

♦ Increased awareness of engrams (negative thought patterns)

♦ Increased awareness and removal of destructive patterns

♦ Reduction of hours of sleep, yet rested and energized

♦ The majority of participants reported needing only 4-5 hours of sleep per night

♦ Heightened ability to respond to situations spontaneously without negativity

♦ Increased responsibility for thoughts and actions

♦ Clarity of speech and expression

♦ Balanced emotions

♦ Alertness in body and mind

♦ Lighter body

♦ Greater flexibility both mentally and physically

♦ Increased gratitude

♦ Decreased feelings of irritation

♦ Increased intuition

♦ Drastic and permanent weight balancing For the first time in history, using the combination of modern science and yogic science, it has been unequivocally demonstrated that liquid vegetarian diet in combination with yogic techniques not only maintains good health, but in fact enhances various parameters of wellbeing