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A man in white kurta and white dhoti sits on the floor of a kitchen, operating a red electric vegetable chopper that dispenses finely diced pale green vegetable into a steel bowl. A tray of sliced green vegetables sits in front of him. Behind him, two women in white head coverings and aprons work seated at a table with bags of produce, and another woman in a red sari stands at a counter. A rudraksha mala hangs at his neck. The floor is tiled and a steel vessel sits at the right edge.